Tasty pearls of wisdom from a guy who eats dessert first. Usually.

I resorted to blowing the dust off from one of my old culinary schoolbooks the other night while canvassing for confirmation of a culinary fact in dispute. Welcome to my world. As I cracked the spine and thumbed through pages of notes (I’m a big advocate of writing in my books), an unexpected kick of nostalgia provided inspiration for that night’s dinner plans.

Share in a bite of my culinary school nostalgia with this simple & delicious all-new Dinner Rush! from my newest post to Cooking Channel’s “Devour” blog.